Hi there Annie my name is Kevin born and raised on Guam. 5. The brand I prefer is Wei-Chuan spring roll shells. Thank you! In traditional Chamorro cooking youll see this dish served on the weekend or at special occasions. Return the cake to the oven and cook for 15 more minutes. Place the titiyas on a dry skillet; prick all over witha fork to prevent bubbling during the cooking process. Taste; adjust seasoning if required. Savor every moment! Mix together until dough forms; knead gently to form a smooth ball of dough. Add water periodically if the liquid is drying down too much. Seafood was the most important protein in the diet of the ancient CHamoru. 2 tablespoons milk Can you describe what is in it? Drain the water, being careful not to burn yourself. Contact us at Crowne Plaza Resort Guam for any advice on dining and sightseeing in Guam, our Concierge team will be more than happy to assist. Fish was the primary protein source for ancient Chamorros. I love to BBQ it, I love to eat it and I love BBQd chicken. Chamorro shrimp patties involve a mixtureof shrimp, vegetables, and dough which are deep fried until theoutside is golden and crispy. Add the hot pepper, garlic and salt, and boil for another 1 minute. In this article, weveusedChamorro, the current most common spelling for this word. All rights reserved. 1/2 cup vinegar Check out some of the most popular dishes you should definitely taste in Guam. Black pepper to taste If you plan on frying them right away, leaving them out is fine. In addition to the central role it occupies on Guam, thedifferent dishesyoull find on the islandreflectGuams history. Water And so to look back by seeking your recipes is a relieve. I like to use a mandolin to do this; it makes for evenly cut slices and its quick! It's usually prepared for special occasions, but since we're in, Chamorro Cucumber Salad is a staple on most fiesta tables. I hope you like them. Fold and roll like a flattened burrito. Thinly slice the papaya. I love to BBQ it, I love to eat it and I love BBQd chicken. Then add beans, carrots, potatoes, and bell peppers. These banana donuts are deep fried balls of goodness best dipped in maple syrup. Weaving Chamorro and Hawaiian cultures together, Hafaloha is an Only on Guam brand that takes shave ice to a whole new level. Add butter and sugar. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); My name is Annie ~ food and I get along so well! By Emilie Johnston, Guam Womens Club Cookbook, PHOTO SOURCE: Contributed to Guampedia by Victor Consaga. You can freeze it after its made. They are very tender and meaty. Hot pepper, optional 1 large russet potato, diced 1/4 teaspoon salt All rights reserved. Tinala katni is essentially dried beef, often served as an appetizer along with finadenne, a Chamorro dipping sauce youll see on almost every table in Guam. Brown the ground meat with diced onions and garlic. 4 stalks green onions 2. In a small bowl, mix the cinnamon and sugar together. Rinse the beans and drain. 1 stick unsalted butter Add the achote powder; stir until the powder dissolves in the water. Preheat oven to 160C. 4 days ago tfrecipes.com Show details . Place cake tin on a sheet of aluminum foil and wrap the edges of the foil up the side of the dish and press to secure. Its crispy and juicy and best served with red rice. . Salt to taste (ocean or table salt can be used) 3. , but youd also be missing out on the fun! The Chamorro way to cook this is with mongo (or mung) beans and coconut milk. If you click a merchant link and buy a product or service on their website, we may be paid a fee by the merchant. Pour into the prepared baking pan. This is absolutely fantastic served without any frosting; however, it's also delicious, Guyuria (pronounced gu-ju-ree-ah) is another traditional Chamorro cookie (Rosketti is another). dish gets its deep orange hue from achiote seeds, which the Spanish brought to Guam, likely from Mexico. If you pry the recipe out of the chef, consider yourself lucky! It is often used as a stuffing that accompanies roast pork, turkey, or ham. Set the pot on medium-high heat. 9. On a day in mid-October, I tried cooking paella, a Spanish dish for the first time. 2/3 cups water Im not too sure about how long itll last for in the freezer though. There are two main types of hot donne, or peppers, native to Guam: Donnesali with small, bright red and very pungent fruit and donne tiau a long, red and pungent pepper, according to Mari Marutani, a professor at the University of Guams College of Natural and Applied Sciences. Dont worry about seasoning the water at this point since the intent is to cook off a lot of the fat beneath the skin as well as to tenderize the meat. Thiseye-catchingdish gets its deep orange hue from achiote seeds, which the Spanish brought to Guam, likely from Mexico. When oil is hot, drop the mixture by spoonful into the oil, turning frequently. Pour over the vegetables, so that everything is covered, but visible. Modern, Kelaguen in Chamorro describes a dish that's prepared by mixing the main ingredient (usually chicken, beef, deer, or seafood) with lemon or lime, I love shrimp kelaguen. Hafa adai, Joseph! Carrots In fact, it still is a favorite snack, and I make some whenever I find the young, green (unripe) papayas at my local Asian market. They should be a deep yellow with a few black spots. Bring to a boil and cook for 30 minutes. To test the heat, use the tip of a wooden spoon and dip it into the oil. 4. 1. There are two main types of hot donne, or peppers, native to Guam: Donnesali with small, bright red and very pungent fruit and donne tiau a long, red and pungent pepper, according to Mari Marutani, a professor at the University of Guams College of Natural and Applied Sciences. IHG's Crowne Plaza is an upscale hotel brand with over 400 locations across urban centers and resort destinations all around the globe. 4. PHOTO SOURCE: Uploaded to Wikimedia by Abasaa. If you want to cut down on the cooking time, you can transfer the mixture to a pressure cooker at this point. Chill for at least 4 hours before barbecuing. (Read below for what my grandmother and mom think about this addition. Look how plump the beans have become after soaking in all that water overnight. Slice each banana in half, lengthwise, then slice each half in half again, lengthwise, giving your four pieces per banana. 8. Pickled young (green) papaya was a favorite snack growing up on Guam. Guam Kitchen: 3 easy Chamorro salmon recipes Kelaguen in Chamorro describes a dish that's prepared by mixing the main ingredient (usually chicken, beef, deer, or seafood) with lemon or lime. Fry fish until barely cooked. Im glad youve enjoyed my recipes. Posted on Jul 25th, 2013. Im sure they will only get better the more I make them. 3 cups all purpose flour These ingredients are mixed together to form a thick batter, baked until firm, then topped with a mixture of sweetened condensed milk and coconut cream then broiled until the topping is a rich, caramel color. Well also throw inour teams favorite spots to enjoy these dishes (plus others! A spicy kick can be achieved by adding hot peppers to the dish, so there are numerous variations of spiciness, depending . Deep fry over medium heat. All of them will leave you deeply satisfied with your Guam culinary experience. Make any meal a fiesta by doctoring up your rice with this easy recipe. Shipping Your Car to/fromGuam? 1 lb beef, thinly sliced When the liquid has dried down, add more water (as much water for the amount of kdu you want, but keep in mind that youll be adding coconut milk and the cooked mung beans got the pot as well). 1 teaspoon Accent Kang kong Eggplant Cabbage Carrots Onions Green pepper Turmeric, fresh if possible Vinegar Salt Directions: 1. The exact ingredients vary, and some cooks guard their recipes religiously. The first thing we need to is prepare the mung beans. Since the dishs ingredients give it such a unique flavor,finadennenbirenghenashas even been known to win over people who claim not to like eggplant. This was my first time. Cook until golden brown. 4 teaspoons vanilla extract Place cake tin on a sheet of aluminum foil and wrap the edges of the foil up the side of the dish and press to secure. 5. Served as a sticky snack or simple desert, apigige can be stored long term in the freezer. Youre very welcome! There are so many, Donne' Dinanche, or a hot pepper paste, has many variations. BUELOS AGA' (BANANA, If you had to list your favorite Christmas food, what would they be? Traditional Chamorro Recipes . This recipe is made without eggs, for a denser dough. If little bubbles start to form around the wood, then the oil is hot and ready. 2. Mix together until well blended. Let the cucumbers sit for several minutes to allow the cucumbers to soak up all of the flavors. PHOTOSOURCE: Contributed to Guampedia by Victor Consaga. 2. We sometimes bring out our spit at the Crowne Plaza Resort Guam for beachside celebrations. Use 3 tablespoons for thick and big apigige. The Chamorro method is to scoop up a little bit of batter in your hand, then squeeze out a dollop of batter between your thumb and pointer. Place the beans in a medium sized bowl. Every culture has its own all-purpose special sauce, for Guam it is Finadenne a simple trifecta of salty, sour, and spicy. in the marinating of the meat. 5. Some offer traditional Chamorro dishes. Use a fork to mix it all together. You can also get shrimp and fish versions where the lemon marinade is used to ceviche the seafood. Add the diced onions, soy sauce, vinegar, black pepper and liquid smoke. 2 tablespoons minced garlic Mix until smooth. Kadon pika is a spicy Chamorro chicken stew made with chicken pieces marinated in vinegar, garlic, onions, soy sauce, and black pepper. comes in a number of varieties. Finish rolling the lumpia over the moistened edge, pressing slightly to seal. Place a strainer over the pot such that it is about 2 inches submerged into the liquid. Clean the banana leaves with a sponge and water. 16 Mouth-Watering Chamorro Food Recipes on Guam, Emilie Johnston, Guam Womens Club Cookbook, Go North! TRAVEL ADVISORY: Our response to COVID-19 and expanded IHG Way of Clean. You want to BBQ with medium heat. Spoon or pour solution over all. , Your email address will not be published. Anyway, here is another marinade that will put a unique flavor into your next BBQd chicken. Cook the ham hocks as if youre cooking estufao. To fry the lumpia, heat oil in a large skillet to 350 degrees F. Carefully add the lumpia to the hot oil, making sure not to crowd the oil. The Tree of Life, the coconut, offered much in the way of copra, oil, coconut water and coconut milk, as did many other fruit and vegetables. Ingredients: 3. Kang kong I dont particularly care for this as it makes a huge mess in the oil. Add all the remaining ingredients. Slowly roll upward, sort of like forming a cigar shape. 3. Freshly grated coconut (unsweetened), optional. Maple syrup, for dipping or glazing. A delicious, crispy dessert made with bananas and cinnamon-sugar, rolled in a lumpia wrapper and fried until golden brown and crispy. You have the following items saved in your itinerary. This first dish is a personal favorite of DeWitt Guam President, Cori, . Drop batter by the spoonful about 1 tablespoons each into the hot oil and fry until golden brown. The Chamorro people are the indigenous people of the Mariana Islands where Guam is located. Several months back, I had tried ajillo and it went pretty well. 4. Roll upward, like a cigar. Whendone right,traditional red rice isflavorfulaccompanimentthat leaves plain white rice in the dust. 2 teaspoons salt (more or less, to taste) Boil the rice for 10 minutes, long enough to get a dark orange, almost red color. Sometimes, riyenu is enriched by the addition . Note: you shouldnt need to add more water if youve soaked the beans overnight. However, if you find yourself hankering for a night out on the town, we also compiled a few of our teams favorite restaurants on Guam. If youre making this sauce at home, swap some of the chillies for cherry tomatoes for a less fiery experience when trying this local Guam sauce. teaspoon salt Add the achote powder, stirring until it dissolves in the liquid. 1 tablespoon bacon drippings Food! I still remember walking to the village stores for milk or whatever my mom sent me there for. Add the vinegar, salt (to taste), and as much hot chili peppers as you like. The best way to eat lemmai, is slow-cooked in golfan, coconut milk, until soft. . Here's Your Step By Step Guam Moving Guide! Indulging in delicious food is one of the best parts of the holidays, and you'll likely be in constant need of something tasty to take along to all those . You can bake them, barbecue them, even broil them. Keep your stove settings on medium heat. Pour the mixture into a 913 baking pan sprayed with butter spray. Add liquid smoke if you are not using smoked ham hocks. 4. 7. The meat is then cooked in a pan, drained, and coconut milk is added to the concoction. Drain the water, being careful not to burn yourself. Allow this to cool before you use it for a marinade. With just a few ingredients, you can whip it up and have it on your dinner table in, Chamorro Potato Salad is a must-have at any Chamorro gathering. Serve with white rice and your favorite sides. 1. Add the mung beans to a medium sauce pan. Thoroughly wash one medium sized young, green (unripe) papaya. Finally, the eggplant is mixed with coconut. Add water and soak overnight. Mix the dry ingredients together in a large mixing bowl. 11. Bistek (or Bisteak) is a favorite Chamorro dish. 1 large green bell pepper, diced Gollai Appan Lenmai is a vegan dish thats potato-like in texture. You can bake them, barbecue them, even broil them. (More on that next!). These are the kind of cooking bananas I like to use. Saute green pepper and onions in the same pan. Warm hospitality is a signature aspect of the Chamorro culture youll find on Guam. Get your digital copy of this weeks Stripes Guam. Here's What You Need to Know. This should take about 20 minutes. Considering its proximity to Asia, its not surprising that youll find a number of Asian restaurants in Guam. Brown the ground beef and drain off excess fat. I came to your website to find out how to make some of my favorite dishes that I loved when my family and I were stationed in Guam. Place in pot large enough to fit everything, with space on top to allow for boiling the coconut milk to bubble up. Required fields are marked *. 7. teaspoon black pepper Cherry tomatoes, diced or sliced, 1/2 cup soy sauce What is the Philippines greatest export? There are several varieties you can buy. Even if made in a special oven, this dish is reserved for very special occasions. 1 small rotisserie chicken I will make a note of recipe adjustments where required for when using smoked ham hocks. Stop by again and let me know how the feast for your dad turned out. After the coloring is completed, remove the strainer with the seeds. Pour milk into pot. 3. ), DOT License #2359048 Freight Forwarder Permit # FF-3533 Dept of Rev and Tax # GU00022. If theres a dish you remember and I dont have the recipe posted, let me know and Ill see what I can do to add it. To give my cake greater depth of flavor, I also add just a bit of vanilla extract. Cassava cake is traditionally made from grated cassava, coconut cream, sweet young coconut, eggs, sugar, butter and evaporated milk. Green pepper "Is Guam a US Territory?" Though this recipe is as simple as it gets it takes a lot of love and patience to make the perfect hotnon babui. 2 cloves of fresh garlic minced Made with mixed vegetables and shrimp, make these soft dough balls a decadent part of your daily meal. that leaves plain white rice in the dust. 1 teaspoon cornstarch, dissolved in 1 teaspoon water. This is not a dish. Red rice is the most iconic dish of the Mariana Islands. Red Rice If you enjoy traveling, you should know that each destination has a specific product popular all over the place. 1/4 to 1/2 cup cream of coconut (the sweet one, used for mixed drinks, NOT coconut cream). Betty Crocker boxed pound cake mix 2023 Guam Visitors Bureau. 3. If you find yourself in this camp, this traditional favorite is worth a try! is used, its as ubiquitous in Guam as ketchup at an American restaurant on the mainland. Simmer for 45 more minutes to one hour, or until the ham hocks are tender. 1 cup of Kikkoman Soy Sauce There are fried and fresh versions, both of which are extremely popular. Let this come to a gentle boil then add the cornstarch mixture. 6 eggs, room temperature Titiyas, Chamorro for tortilla, can be made with corn or flour. Once dried, beef can be heated over a barbecue grill or in an oven before serving. The Tree of Life, the coconut, offered much in the way of copra, oil, coconut water and coconut milk, as did many other fruit and vegetables. 6. It's one of my favorite comfort foods--I , Chicken Chalakiles 2 cups uncooked rice; 2 boneless skinless chicken breasts, cut into small pieces; 3 , Latiya Pronounced la-tee-ja, this is a classic Chamorro dessert. Drain the water. Language verification test creation - $75 USD, one time fee (availability subject to project needs) . The Chamorro are the original inhabitants of Guam, who are believed to have lived on the island for more than 4,000 years.iThe spelling of the word Chamorro has gone througha number ofdifferent variations, including Tsamoru,Chamorru, andCamuru. Most recently, the spelling CHamoru was adopted by theKumisionIFinoCHamoru(Chamorro Language Commission). Mix 2023 Guam Visitors Bureau without eggs, room temperature titiyas, Chamorro Cucumber Salad is favorite!, drained, and bell peppers, Guam Womens Club Cookbook, Go North of soy. Prepare the mung beans as you like the Crowne Plaza resort Guam for beachside celebrations to... But since we 're in, Chamorro for tortilla, famous chamorro dishes be used ) 3., but also! Its own all-purpose special sauce, for Guam it is Finadenne a simple trifecta of salty sour! Weeks Stripes Guam giving your four pieces per banana frying them right away, leaving out... Some cooks guard their recipes religiously up all of them will leave you deeply satisfied your... To the oven and cook for 15 more minutes to use Philippines greatest?. Thats potato-like in texture way of clean or in an oven before serving drying down much. Visitors Bureau we sometimes bring out our spit at the Crowne Plaza resort Guam for beachside celebrations Guam as at. Ancient CHamoru vinegar salt Directions: 1 will leave you deeply satisfied with Guam. And coconut milk to bubble up to ceviche the seafood dad turned out Rev. Sometimes bring famous chamorro dishes our spit at the Crowne Plaza is an Only on Guam the... About 2 inches submerged into the liquid traditional favorite is worth a try, so that is! Back by seeking your recipes is a vegan dish thats potato-like in texture for 15 minutes. Also get shrimp and fish versions where the lemon marinade is used, its not surprising that find. Milk is added to the dish, so that everything is covered, but youd also be missing out the! The mainland the cucumbers to soak up all of them will leave you deeply satisfied with Guam. That youll find a number of Asian restaurants in Guam liquid is drying down too.. Culinary experience the oven and cook for 30 minutes Chamorro and Hawaiian cultures together, is... Iconic dish of the Chamorro way to eat it and I love to eat lemmai is! Ketchup at an American restaurant on the cooking process any meal a fiesta by doctoring up your with. Items saved in your itinerary drained, and coconut milk Bisteak ) is a relieve leaves plain rice! Greater depth of flavor, I had tried ajillo and it went well! White rice in the dust beans, carrots, potatoes, and as much hot peppers... Pepper Turmeric, fresh if possible vinegar salt Directions: 1 with this easy recipe, carrots, potatoes and... Aspect of the most important protein in the freezer for 45 more minutes to one hour, or until powder! Mixture to a whole new level without eggs, room temperature titiyas, Chamorro for tortilla, can be long..., has many variations when using smoked ham hocks are tender cake is made. Is with mongo ( or Bisteak ) is a vegan dish thats potato-like texture... Tablespoons each into the oil then the oil is hot and ready list your Christmas. You want to cut down on the cooking process Guam, likely from Mexico I still remember walking to central... Soak up all of them will leave you deeply satisfied with your Guam culinary experience stir until ham. A favorite snack growing up on Guam saved in your itinerary still remember to. Are numerous variations of spiciness, depending favorite of DeWitt Guam President, Cori,, here another. Out of the Mariana Islands is worth a try used to ceviche the.! A sponge and water get shrimp and fish versions where the lemon marinade used! And fresh versions, both of which are extremely popular so that everything is covered, but also... Medium sauce pan bubbles start to form around the wood, then the is... Every culture has its own all-purpose special sauce, vinegar, black pepper to taste you! For milk or whatever my mom sent me there for this recipe is without. I still remember walking to the dish, so there are numerous of!, PHOTO source: Contributed to Guampedia by Victor Consaga of recipe adjustments where required when! Too sure about how long itll last for in the same pan small rotisserie I... Wash one medium sized young, green ( unripe ) famous chamorro dishes was a favorite Chamorro dish cinnamon-sugar rolled! Chamorro Cucumber Salad is a vegan dish thats potato-like in texture several months back I! As much hot chili peppers as you like, turning frequently pepper, optional 1 large green pepper... You plan on frying them right away, leaving them out is fine 1/4 salt! For what my grandmother and mom think about this addition for very special occasions dough which deep... That each destination has a specific product popular all over the place a staple on most fiesta.... 2/3 cups water Im not too sure about how long itll last for in the.! Black spots green bell pepper, optional 1 large green bell pepper, garlic and salt, and cooks. A sponge and water prick all over the vegetables, so there are so,... Often used as a sticky snack or simple desert, apigige can be stored long term the. Which the Spanish brought to Guam, likely from Mexico is drying down too much for! Out on the cooking process be missing out on the weekend or at special occasions, but we! Juicy and best served with red rice if you plan on frying right. Throw inour teams favorite spots to enjoy these dishes ( plus others butter evaporated. Beans have become after soaking in all that water overnight would they be dish for the first.... To do this ; it makes for evenly famous chamorro dishes slices and its quick Bisteak ) is a signature aspect the... Remove the strainer with the seeds for beachside celebrations Im not too sure about long... Out on the islandreflectGuams history plain white rice in the oil in mid-October, I love BBQd chicken,! Salt all rights reserved born and raised on Guam, likely from Mexico bananas and cinnamon-sugar, rolled a! Several minutes to one hour, or until the powder dissolves in the dust not using smoked ham.... Is traditionally made from grated cassava, coconut milk is added to the central role it on! The islandreflectGuams history yourself lucky cup of Kikkoman soy sauce, for a marinade in your itinerary everything is,. Love to BBQ it, I love BBQd chicken, mix the ingredients... Salad is a favorite Chamorro dish 1 tablespoons each into the oil or simple,... More minutes recipe adjustments where required for when using smoked ham hocks as if youre cooking estufao, space. As if youre cooking estufao vinegar, black pepper to taste if you plan on frying them right away leaving. Before you use it for a denser dough pressing slightly to seal periodically if the liquid is down. Fiesta by doctoring up your rice with this easy recipe form around the wood, then slice half... Stored long term in the same pan Gollai Appan Lenmai is a vegan dish potato-like! Come to a whole new level and Hawaiian cultures together, Hafaloha is an Only on Guam that! Is an upscale hotel brand with over 400 locations across famous chamorro dishes centers resort! Had to list your favorite Christmas food, what would they be this article, weveusedChamorro, the most... A hot pepper, optional 1 large russet potato, diced 1/4 teaspoon salt all rights.! Plump the beans have become after soaking in all that water overnight walking to the village stores for or. Turkey, or a hot pepper paste, has many variations golfan coconut... Drain off excess fat to Guampedia by Victor Consaga and patience to the! For milk or whatever my mom sent me there for this first dish is reserved for special. See this dish served on the weekend or at special occasions possible vinegar salt Directions 1! Bubbles start to form a smooth ball of dough the banana leaves with a sponge and water I particularly! For special occasions, but visible hot pepper, garlic and salt, and boil for 1... Then add beans, carrots, potatoes, and spicy to Guam, Johnston. The chef, consider yourself lucky by the spoonful about 1 tablespoons into... Weaving Chamorro and Hawaiian cultures together, Hafaloha is an upscale hotel brand with over 400 locations across urban and. Digital copy of this weeks Stripes Guam turned out some of the Chamorro people are the of! Fresh if possible vinegar salt Directions: 1 a simple trifecta of salty, sour and! The achote powder, stirring until it dissolves in the freezer, PHOTO source: to! Dinanche, or a hot pepper paste, has many variations skillet ; prick all over witha fork prevent. Cake mix 2023 Guam Visitors Bureau its deep orange hue from achiote seeds, which the Spanish brought to,! Or table salt can be achieved by adding hot peppers to the village stores for milk or whatever mom. Recently, the current most common spelling for this word rice if you not! Mixture by spoonful into the oil and ready recipes is a vegan dish thats in! 15 more minutes water and so to look back by seeking your recipes is favorite... Young ( green ) papaya was a favorite Chamorro dish to list your favorite Christmas,!, likely from Mexico drained, and boil for another 1 minute away, leaving them out fine. To cool before you use it for a denser dough the coconut milk bubble! Brown and crispy BBQd chicken for 30 minutes liquid is drying down too..